How to Prepare Appetizing Cheesy cuba cup Maggi

Cheesy cuba cup Maggi. Cheese Maggi is a delicious twist to your ultimate comfort food Masala Maggi where cheese and green chili are added to make it super cheesy and spicy. Cuddle under a warm blanket and slurp on this goodness. In the middle of the stripe add MAGGI Hot & Sweet Tomato Chilli Sauce and cheese.

Cheesy cuba cup Maggi It is also becoming famous as a street food these days! Hello everyone, Hope you all be safe & healthy. today we are here with new video &recipe. We are going to cook Maggi but not on regular way. You can cook Cheesy cuba cup Maggi using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Cheesy cuba cup Maggi

  1. You need of atta noodles.
  2. You need of maida/All-purpose flour.
  3. Prepare of milk.
  4. Prepare of green peas.
  5. You need of mozzarella cheese.
  6. Prepare of butter.
  7. It's of tomato.
  8. Prepare of tomato gravy.

Cheesy Maggi Pakora is the prefect dish to spice up your mundane maggi recipe this monsoon season. This easy-to-make recipe will bring a burst for cheesy favors in your mouth and will leave your heart melting. Serve this yummy recipe with any sauce of your choice and relish the tempting flavors of this delectable dish. Excellent for any time and occasion.

Cheesy cuba cup Maggi instructions

  1. Heat 1 tsp butter.. Cheesy cuba cup Maggi
  2. Add 1 tsp maida and stir well without lumps. Cheesy cuba cup Maggi
  3. Add 1/2 cup milk to it and make thick white gravy. Add salt to it. Cheesy cuba cup Maggi
    Cheesy cuba cup Maggi
  4. Add chopped tomato and green peas to it. Cheesy cuba cup Maggi
  5. Boil noodles and add Maggi masala. Then add tomato gravy..
  6. Take one glass and make one layer of noodles then white gravy then add cheese to it.
  7. Heat in microwave for 3 minutes.
  8. Cheese cuba cup Maggi is ready.

Indoors, outdoors, anywhere: this magic cup has you covered always. One reason is that I'm extremely lazy, and the second one is that these taste good too. An amazing combination of grated coconut, chilli, ginger, turmeric, and lemongrass wrapped in banana leaves for the most mouth-watering stuffed fish you've ever tried! MAGGI Meatballs Braised in Slow CookedRed Pepper Gravy with Cheesy MAGGI Mash and Fresh Coriander Perfect for a Winter day, these hearty meatballs in gravy with mash on the side are the ultimate comfort food. Rich and aromatic, it's the perfect dish to warm up a table of four.

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