How to Cook Tasty Easy Garlic Butter Monkey Bread

Easy Garlic Butter Monkey Bread. Great recipe for Easy Garlic Butter Monkey Bread. A savory garlicky, cheesy bread side, so easy a monkey could do it. 😉 Perfect as a side for any Italian inspired dish, or pairs perfectly with my Poppin' Pizza Party Dip. I used butter flavored biscuits for my recipe, but you could use buttermilk.

Pour the butter mixture over the biscuit pieces and gently toss together until everything is evenly coated. After listening and talking with various people lately, I've come to realize that the majority of people I've heard from don't especially like to cook or bake. In a medium bowl, mix together the green onion, parsley, garlic powder, salt, butter and eggs until well blended. You can have Easy Garlic Butter Monkey Bread using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Easy Garlic Butter Monkey Bread

1. Prepare of refrigerated biscuits (8 count) - such as Pillsbury.
2. Prepare of grated parmesan.
3. You need of dried parsley.
4. It's of garlic powder.
5. You need of finely shredded mozzarella or Italian Cheese blend.
6. Prepare of butter - melted.

Break the bread dough off in walnut-sized pieces, and dip each piece into the egg mixture. Stir in biscuit pieces and gently toss to combine. In a small bowl, stir together melted butter, chives, tarragon, parsley, garlic powder, red pepper, and remaining ¼ teaspoon salt. In a small bowl, combine the butter, parsley, oregano and minced garlic.

Easy Garlic Butter Monkey Bread step by step

1. Preheat oven to 375°F. Spray a bundt pan generously with cooking spray. Set aside..
2. Put parmesan, parsley, and garlic powder in a gallon size ziploc bag (crush parsley slightly to almost make it powder). Seal and shake to mix..
3. Open and separate biscuits. Cut each biscuit into quarters. Roll each quarter into a ball..
4. Working in small batches add dough balls to parmesan mixture, seal bag, and shake to coat..
5. Distribute coated biscuits evenly in bundt pan, layering with shredded cheese..
6. Sprinkle remaining parmesan cheese mixture evenly over the top. Then drizzle melted butter evenly all around the top, making sure to get some around the outer edge..
7. Bake uncovered until a skewer inserted in the center comes out clean 25-30 minutes. Note: Place foil on top if it looks like it's getting too dark at any point..
8. Remove from oven. Let cool in pan 10 minutes. Carefully turn out onto a serving plate. Pull apart. Dip in marinara, pizza sauce, additional garlic butter, ranch or my Pizza dip. Enjoy!.

In a small bowl, combine softened butter, minced garlic and parmesan cheese. Season with garlic salt, Italian seasoning, pepper and paprika. Brush the monkey bread liberally with the garlic butter. Sprinkle with parsley, flaky sea salt, ground pepper and finely grated parmesan cheese, if desired. Add minced garlic, garlic salt, and basil and stir to combine.