Easiest Way to Cook Tasty Mix Veg Noodles

Mix Veg Noodles. In this veg noodle soup you can add various types of mix veggies like - mushrooms, broccoli, bok choy, green beans, snap beans, carrots, cabbage, zucchini, peas, corn, baby corn. The noodles can be any type of noodles. you can use rice noodles, whole wheat noodles or instant noodles. Soups make for a comforting meal during winters.

Mix Veg Noodles Heat the oil in a skillet over medium heat. Add the carrots and peas, before stirring in the brown sugar and soy sauce. Add the noodles and mix together for another couple of minutes. You can cook Mix Veg Noodles using 21 ingredients and 6 steps. Here is how you cook that.

Ingredients of Mix Veg Noodles

  1. Prepare of boiling noodles:.
  2. Prepare of noodles.
  3. You need of water.
  4. You need of Cooking Oil.
  5. You need of salt.
  6. It's of making noodles:.
  7. Prepare of boiled corns and noodles.
  8. You need of onion.
  9. Prepare of Green capsicum.
  10. It's of red capsicum.
  11. It's of Green chilli.
  12. You need of ginger.
  13. It's of garlic.
  14. You need of cooking Oil.
  15. You need of salt.
  16. You need of red chilli powder.
  17. Prepare of Maggi magic masala.
  18. You need of soya sauce.
  19. Prepare of spoon tomato ketchup.
  20. It's of Green chilli.
  21. Prepare of Noodles.

Push veggies to the side, lower the heat and add soy sauce, rice vinegar, hot sauce (like sriracha) and sugar (if using). Toss the veggies to combine well with the sauce. Add in the black pepper, salt and white pepper. Veg Hakka noodles are Chinese noodles boiled and then stir-fried with sauces and fresh, delicious vegetables and animal protein.

Mix Veg Noodles step by step

  1. Heat water in a pan. Add salt and cooking Oil. Now add noodles and corns and cook on medium flame for 5 minutes or till done..
  2. Measure soya sauce, tomato ketchup, chilli sauce and vinegar..
  3. Chop all vegetables. Chop green chilli and Soak it in vinegar..
  4. Heat cooking oil in a wok. Add ginger and garlic and saute for 30 seconds. Add chopped onion and cook till translucent. Then add all the other vegetables And saute for 2-3 minutes. Add Salt, red chilli powder and Maggi magic masala and mix well..
  5. Now add boiled noodles and mix well. Sauté for 2-3 minutes. Now Add all 3 sauces and green chilli sauked in vinegar in it and mix thoroughly. Switch off the flame..
  6. Serve hot with ketchup..

Hakka noodles are made from unleavened dough (rice work best). And you'll find them either in the refrigerator section of your grocery store or you may also find dried noodles on your grocer's shelves. This Vegetable Noodles is not spicy, its colorful and its healthy too. There is a lot of "veggie works" going on in the recipe. The trick to a good vegetable noodle is to cut the vegetables thin and cook it to a certain texture.

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