How to Prepare Delicious Healthy green Handvo (Healthy Green Handvo Recipe In Gujarati)

Healthy green Handvo (Healthy Green Handvo Recipe In Gujarati). Gujarati Handvo is a traditional Gujarathi savory cake prepared with rice, lentils, vegetables and greens.. Dhokla Recipe-Instant Dhokla Recipe and Green Chutney.. recipe developer and web designer behind Padhuskitchen which features Simple Indian Vegetarian recipes, healthy recipes, kids friendly recipes, Indian festival recipes . Handvo is a Gujarati snack or savory cake made with rice, lentils and veggies.

Method Combine the drained green moong dal and ½ cup of water in a mixer and blend to a coarse paste using ½ cup of water. Transfer the mixture into a deep bowl, add the semolina, besan, coriander, green chilli paste, garlic paste, ginger paste, salt and ¼ cup of water and mix well. Batter for mixed dal handvo Add bottle gourd to the fermented batter. You can have Healthy green Handvo (Healthy Green Handvo Recipe In Gujarati) using 16 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Healthy green Handvo (Healthy Green Handvo Recipe In Gujarati)

1. It's 500 of g multi grain Handvo mixture.
2. You need 1 tsp of baking soda.
3. Prepare 1 of tbs curd.
4. You need 1 of cup palak paste.
5. You need 1/2 of cup coriander.
6. Prepare 1 of tbs oil.
7. It's 250 of g shredded bottle gourd (lauki).
8. Prepare 2 of tbs green chilly -ginger paste.
9. It's 1 of tb fruit salt.
10. You need of to taste Salt.
11. Prepare of For tadka.
12. It's 1 of kadi patta.
13. You need 2 of tbs oil.
14. It's 2 tsp of mustard seeds.
15. It's 1 tsp of teel.
16. It's 2 of chopped grn chilly.

You can add any veggies of your choice like grated carrots, beetroot, finely chopped tomatoes, onions, capsicum etc. For a fibre-rich handvo, add green vegetables like fenugreek leaves, spinach leaves or coriander. Handvo, a delicious savory cake made from rice, lentils and vegetables like bootle gourd, carrot, green peas, etc., is a traditional Gujarati snack enjoyed with Green Chutney. Having well fermented batter is critical for preparing Handvo and it can be prepared by using either ready made Handvo Flour or from scratch using raw rice and mixed lentils (dals).

Healthy green Handvo (Healthy Green Handvo Recipe In Gujarati) step by step

1. Prepare the flour of Handvo(mixture of multi grain). Add 1tbs of curd,1tbs oil, pinch of baking soda and leave the mix for 5-6hr fermantation..
2. Add 1cup of palak paste & shredded bottle gourd (lauki),coriander, chilly-ginger paste & salt.add 1 Tb fruit salt and mix well..
3. Heat the Handva vessel for tadka(kadi patta & chopped green chilly) & add the batter. Cook on slow flame..

Gujarati Handva is very healthy dish which contains all healthy ingredients. Hope you will enjoy this Gujarati special dish. Please do try this recipe and let me know in the comments section. Mixed Vegetable Handvo Recipe is a Savory Rice & Lentil Cake that is fillled with the goodness of vegetables. This gluten free and vegan cake recipe is a healthy and delicious option for breakfast.