Recipe: Appetizing Sausage Cheese Keish

Sausage Cheese Keish. Combine cheese and flour and stir in with sausage and onion. Pour in pie shell and mash it down. Quiche is the perfect dish to make for any meal- brunch, breakfast, lunch, even dinner.

Sausage Cheese Keish Stir together cheese, flour, sausage, onion, and bell pepper. Place piecrust shell on a baking sheet, and spoon mixture into piecrust. Pour the egg mixture over the sausage and cheese. You can cook Sausage Cheese Keish using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sausage Cheese Keish

  1. Prepare of Pillsbury Crescent Rolls.
  2. It's of Hillshire Lil Smokies.
  3. You need of eggs.
  4. Prepare of Shredded Sharp Cheddar Cheese.
  5. Prepare of onion.
  6. Prepare of sofrito.
  7. It's of recanto.
  8. It's of black pepper.
  9. Prepare of sazon.
  10. You need of minc garlic.

Roll out pie crust into pie pan. Top pie crust with sausage, cheese, and onion. You can mix the sausage, cheese, and onion in a medium mixing bowl and then throw into the pie crust. Sausage Quiche - An easy quiche recipe that is perfect for brunch or even a light dinner.

Sausage Cheese Keish step by step

  1. On top of stove, medium heat, 2 tablespoons olive oil. Add chop onion, sausage and garlic. Add coniments and brown ..
  2. Shredded cheese and add egg. Scramble. Drain pan with meat. In muffin pan, spray with Pam. Place strips of the Pillsbury dough in bottom of each muffin, take dough and place around muffin pan. Basically hand work the dough in the muffin pan, like a cupcake holder..
  3. By hand about a pinch of shredded cheese for first layer, then tsblespoon of meat and 2 tablespoons of egg. Cook at 350 in oven until brown for about 15 minutes, check with toothpick. Depending on the size of your muffin pan will be possible longer cook time. Serve for breakfast or quick snack..

Flaky pie crust with an egg custard that is loaded with breakfast sausage, onions and plenty of cheddar cheese. My family loves breakfast for dinner. Directions In a skillet, brown sausages until no longer pink. Drain and cut into small pieces; place in the pie shell. Easy Sausage Quiche is a spectacular savory pie that's ideal for serving at any meal.

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