Recipe: Delicious Pinoy Spaghetti

Pinoy Spaghetti. Pinoy spaghetti always brings back the good memories of home. I am sharing our spaghetti recipe so that you too can experience the excitement, joy, and good taste that binds our family together. May you find more happiness with loved ones during this Christmas season and throughout the coming years.

Pinoy Spaghetti Drain well in a colander set in the sink. The steps to Filipino Spaghetti is similar to making regular spaghetti bolognese The ground beef is first browned with aromatics and then simmered in tomato sauce and choice of herbs until thick and hearty. Filipino Spaghetti is the Pinoy version of Spaghetti with meat sauce. You can cook Pinoy Spaghetti using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Pinoy Spaghetti

  1. It's of Water.
  2. You need of UFC Iodized Salt.
  3. Prepare of Spaghetti noodles, 400 grams.
  4. Prepare of Golden Fiesta Canola Oil.
  5. You need of Small red onion, peeled and chopped.
  6. Prepare of garlic, peeled and chopped.
  7. Prepare of kilo Ground pork.
  8. Prepare of kilo Ground beef.
  9. It's of Silver Swan Soy Sauce.
  10. It's of UFC Ground black pepper.
  11. Prepare of Hotdogs, regular size, sliced.
  12. It's of UFC Tomato Sauce Guisado, 200 grams.
  13. You need of Papa Sweet-Sarap Spaghetti Sauce.
  14. Prepare of Grated quick melt cheese.
  15. You need of Grated quick melt cheese, for topping.

This version has a sweet tomato based sauce with lots of meat ingredients such as ground pork, luncheon meat, and hotdogs. It is often served during kid's birthday parties along with some yummy fried chicken and cake. Place the garlic, onion, and oil in a large saucepan or skillet. Add the ground pork and brown the meat until it's completely cooked.

Pinoy Spaghetti step by step

  1. Cook spaghetti according to package directions. Drain, and keep warm. Set aside..
  2. Meanwhile, in a large work over medium heat, heat Golden Fiesta Canola Oil. Saute onion until translucent. Add garlic and cook until fragrant..
  3. Add ground pork and beef spreading meats into a single later. Let underside brown before breaking meat apart. Continue browning until just cooked through. Using a spoon, remove excess oil from meat, leaving about 2 tbsp of oil. Season mixture with Silver Swan Soy Sauce and ground black pepper..
  4. Add hotdogs and cook, stirring, until just heated through. Pour UFC Tomato Sauce Guisado and Papa Sweet-Sarap Spaghetti Sauce, stirring to combine. Bring to a boil. Simmer until mixture is thickened..
  5. Add grated cheese. Stir to melt and mix with meat mixture..
  6. Toss cooked pasta with sauce. Top with additional grated cheese, and serve..

Add the minced vegetables and hot dog pieces and stir to combine. This recipe post for Easy Pinoy Spaghetti shows a simpler way on how to cook Filipino style spaghetti from scratch using basic ingredients. It is tailored for beginners and intermediate cooks. The meat sauce in this recipe is made of regular tomato sauce along with other ingredients. Preparing this Panlasang Pinoy Spaghetti is very easy.

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