Recipe: Perfect BBQ Pork Chops

BBQ Pork Chops. Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal. Brining pork chops is like upgrading to premium cable; once you do it, you can't go back to basic. Dissolve salt and molasses in water, toss in the chops, and wait.

Place pork chops on a baking sheet and season with salt and pepper. Directions Place chops, overlapping slightly if necessary, in a large cast-iron or other ovenproof skillet. Combine remaining ingredients; pour over meat. You can have BBQ Pork Chops using 7 ingredients and 11 steps. Here is how you achieve that.

Ingredients of BBQ Pork Chops

1. You need of boneless pork chops.
2. Prepare of cola.
3. It's of BBQ Sauce (homemade or store bought).
4. You need of butter.
5. You need of salt.
6. It's of black pepper.
7. It's of onion powder.

Spread a thin layer of barbeque sauce on the bottom of a slow cooker. Alternately layer pork chops with barbeque sauce, pouring the remainder of the bottle over the top of the final layer of chops. In a large skillet, heat oil over medium heat. In a small bowl, mix remaining ingredients; pour over chops.

BBQ Pork Chops step by step

1. Heat oven to 350.
2. Put skillet on stove and heat to medium heat.
3. Put half the butter in and let melt.
4. After the butter melts, put your chops in.
5. Pour the can of cola over the chops and allow to simmer until cola runs clear.
6. Drain the cola out of your pan (I usually take my chops out and dry the pan out).
7. Place the other half of the butter in the pan with the pork chops..
8. Season one side with salt, pepper, and onion powder, flip, and do the same to the other side.
9. Cook pork chops thoroughly, browning them to your desired doneness..
10. Take your chops out of the pan and put them in a small casserole dish.
11. Cover both sides with BBQ Sauce and put them in the oven for 15-20 minutes, broiling them for the last minute.

Heat a grill or grill pan over medium heat. Remove the pork chops from the bag and lightly sprinkle with salt and pepper. Place on the grill and cook until the pork chop releases from the grill,. Sprinkle pork chops with seasoned salt. In a large skillet, brown chops on both sides in butter over medium-high heat.