Recipe: Delicious Baked Stuffed Chicken Breast

Baked Stuffed Chicken Breast. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Arrange the chicken breasts in a single layer in the prepared baking dish, and brush with oil. Chicken breasts stuffed with a mixture of sausage, mushrooms, onion, garlic and blue cheese dressing; coated with Creole seasoning, seared and baked.

All Stuffed Chicken Breast Recipes Ideas. Daphne makes healthy and delicious Pecan-Stuffed Chicken Breasts. How long to cook a boneless stuffed chicken breast? You can cook Baked Stuffed Chicken Breast using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Baked Stuffed Chicken Breast

1. You need of skinless, boneless chicken breast.
2. You need of bacon.
3. It's of bell pepper.
4. You need of onion.
5. It's of cheese (your preference).
6. Prepare of tomato (optional).
7. You need of Vinegar.
8. Prepare of Garlic Powder.
9. You need of Pepper.
10. Prepare of Goya Adobo Seasoning.
11. You need of Goya Sazon (for color).
12. You need of Olive Oil or Canola.

The baking time will vary based on the thickness of the chicken. Spread bread crumb mixture over chicken; roll up. Roll up each chicken breasts starting at the short end enclosing the stuffing mixture. Mix the soup and milk and pour over the chicken.

Baked Stuffed Chicken Breast step by step

1. 45 mins- 1 hr (depending on the size of the breast).
2. Rinse the chicken breast. Make a cut on the breast to open it for stuffing later on. Chop the veggies in cubes or strips (optional) and put on the side. Now add all the dry and wet ingredients together on a bowl. Add the chicken and let it marinate for an hour. In a baking pan add some olive oil and rub well..
3. Place the chicken breast on the baking pan and add the veggies and cheese stuffing inside. Wrap with the amount of bacon you desire. Put in the oven for 25 mins on 350 covered so the meat can cook inside then uncover and let the bacon get dark and crispy for the remaining time..
4. .

Our Stuffed Chicken Breasts with Stuffing recipe isn't dry as it's baked in chicken broth and at the end, topped with a homemade chicken gravy! You're likely to find a lot of herb stuffed chicken breast recipes out there, but this chicken leek recipe is totally unique. It makes great use of leeks, an aromatic that's uncommon on the dinner table, but easy to find. —Shirley Glaab, Hattiesburg, Mississippi Roll the breasts into a log shape and secure them with a couple of toothpicks. Drizzle the olive oil over the top followed by salt and pepper to taste. Serve and enjoy your baked stuffed chicken breasts.