Maggi Noodles. Discover exciting MAGGI Noodle Recipes with Egg, Cheese, Paneer & Chicken and a wide variety of Quick & Easy Lunch, Dinner, Breakfast and Snack Recipes by MAGGI®! In India, Maggi Masala noodles carry a green dot, meaning they are specifically formulated to serve vegetarians. However, Maggi chicken noodles carry a red dot, indicating that they are not vegetarian.
Simply break the noodle cake into quarters and cook on the stove top or in the microwave. Stir in the contents of the flavour sachet. Serve with or without broth as desired. You can have Maggi Noodles using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Maggi Noodles
- It's of maggi noodles.
- Prepare of maggi masala.
- You need of green peas.
- You need of Turmeric powder.
- Prepare of green chillies.
- Prepare of oil.
- Prepare of Salt.
Our noodles transport you to India with an authentic taste and unique flavor that generations have grown up loving. Perfect for a snack or part of a meal. Official MAGGI® The MAGGI Hi-Fibre Noodle. They contain as much fibre as a bowl of oats and come in two delicious flavours.
Maggi Noodles step by step
- Take a pan add oil and add green peas and cook for 1min..
- Then add Turmeric powder, green chilli, maggi Masala and salt mix well..
- Then add maggi and add water and cook until the maggi absorb the water. Yummy Maggi Noodle cook serve hot..
MAGGI HOT MEALZ Tom Yam Kaw Maggi Masala Noodles. Indian style noodles made with rice noodles and spices. Country of Origin: Product of India Storage Instructions: Keep in Dry and Cool Place Package: Packet Maggi is a popular instant noodle accompanied with a packet of flavoring (known as tastemaker). It is very simple to prepare and is a famous bachelor meal. It is easy to store, has a pretty long shelf life so, you can carry it while travelling because all you would need is water to cook it quickly.
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